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- Keywords sweet potato starch;acid hydrolysis;amylodextrin; 红薯淀粉;酸解;糊精;
- Keywords sweet potato starch;carboxymethylation;viscosity;alcohol; 甘薯淀粉;羧甲基化;黏度;乙醇;
- Keywords sweet potato;sweet potato starch;whiteness;browning;sodium bisulfite; 甘薯;甘薯淀粉;白度;褐变;亚硫酸氢钠;
- Keywords Sweet potato starch;cross-linking carboxymethyl;property;structure characterization; 红薯淀粉;交联-羧甲基;理化性质;结构表征;
- Bean or sweet potato starch noodles. 意是由土豆或者淀粉制作而成.
- Keywords sweet potatoes starch;abstractions technology;whiteness;lime water; 甘薯淀粉;提取工艺;白度;石灰水;
- Keywords sweet potatoes starch mono(ethylhexyl) phosphoric acid esters esterification; 甘薯;淀粉;磷酸单(乙基己基)酯;酯化;
- Xianyang where has sells the beef bean or sweet potato starch noodles? 您的位置:我也知道>地区>陕西>咸阳市>咸阳哪有卖牛肉粉丝的?
- Kudzu sweet potato starch noodles :It is refined by using natural root starch . 野葛粉丝:它是天然葛粉淀粉精制而成。
- Lu dragon county teems with yam, have the tradition that machines noodles made from bean or sweet potato starch. 卢龙县盛产红薯,有加工粉条的传统。
- The physical properties of Pueraria lobate starch, cornstarch and sweet potato starch were studied. 对葛根淀粉的性质及其凝胶特性与玉米、甘薯淀粉进行了比较研究。
- The rheotogical properties of pueraria lobate starch,corn starch and sweet potato starch were studied. 本文对葛根淀粉的性质及其凝胶特性与玉米、甘薯淀粉进行了比较研究。
- The over thousand bean or sweet potato starch noodles encircle all round in this shop entrance. 逾千粉丝团团围在该店门口。
- But Li Xiaopeng, Lindane, Guo Jingjing these have the bean or sweet potato starch noodles numerously in Macao the Olympic Games champion is asked many. 而李小鹏、林丹、郭晶晶这几位在澳门拥有众多“粉丝”的奥运冠军则被问得最多。
- The physichochemical properties and structure changes of phosphate monoester of sweet potato starch esterified with orthophosphate were investigated. 研究了正磷酸盐为酯化剂制备的甘薯淀粉磷酸单酯的理化特性和结构特征。
- MATERIALS: PHS was formed by reacting sweet potato starch granules with amylase, followed by cross-linking and surface modifying. 材料:甘薯淀粉在淀粉酶作用下水解,并经交联、表面活性处理后,制成多孔止血淀粉。
- Makes the bean or sweet potato starch noodles money regarding the movie, as if discussed that the oral traditions turned a bored matter. 对于这部赚粉丝钱的电影,似乎谈口碑变成了一件无聊的事。
- Melanins are produced by polyphenol oxidase(PPO)during sweet potato processing ,which can influence the whiteness of sweet potato starch. 甘薯破碎时多酚氧化酶(PPO)的作用,严重影响淀粉的白度。
- Mr Chu said that shopping malls May 3 Yi received early notification Lotus headquarters, sweet potato starch noodles have been Cheju inspection. 朱先生透露,商场5月3日接到易初莲花总部通知后,曾对粉丝进行过撤柜检查。
- Different inhibitor s decreased the activity of polyphenol oxi-dase.The addition of inhibitors could improving the whiteness of sweet potato starch when it was shredded. 不同的抑制剂能降低多酚氧化酶的活力,在甘薯破碎的同时加入抑制剂能提高淀粉的白度。